Organic Corn Grits with Quinoa 120g Gluten Free

Our corn and quinoa galette is simple, crunchy and flavorful. It is an organic product with a unique subtlety that is ideal for a variety of diets: corn is combined with quinoa, a food native to South America and valued as early as the Aztecs for its vast nutritional and digestive properties. Low in fat and gluten-free, it is great in place of bread, as a snack or as a tasty appetizer, even stuffed with sweet or savory ingredients.