The Gluten-Free World
Colomba Artigianale ai Tre Cioccolati Gluten Free 500g
Colomba Artigianale ai Tre Cioccolati Gluten Free 500g
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Ingredients: Flour (corn starch, rice starch, potato starch, sugar, emulsifiers (lactic acid esters of mono and diglycerides of fatty acids, esters of 1.2 propanediol of fatty acids), dehydrated glucose, soybean meal, raising agent (disodium diphosphate, sodium acid carbonate, stabilizer: calcium salts of fatty acids), dextrose, thickeners: guar gum, hydroxypropylmethicellulose, psylium fiber pea flour, vanillin; Vegetable Margarine (vegetable fat oils (fats (palm), partially hydrogenated fats (palm and coconut in varying proportions), oils (soy, sunflower, corn, canola in varying proportions, partially hydrogenated oils (soy, sunflower, canola and corn in varying proportions)), water, emulsifiers (E471, E322 soy lecithin, preservative (E202), acidity corrector (E330), flavorings, coloring agents (E160b, E100); Orange paste (orange cubes, sucrose, glucose syrup,-fructose, acidity corrector, citric acid E330); Pasteurized egg yolk; Fresh whole eggs; Water; Brewer's yeast; Dark chocolate chips (sugar, cocoa paste, butter, emulsifier: (E322 soy lecithin, natural flavor: vanilla); Milk Chocolate Drops (sugar, cocoa butter, whole milk powder, cocoa mass, skim milk powder, emulsifier: lecithins (soy), natural vanilla flavor; White Chocolate Drops (sugar, cocoa butter, skim milk powder, milk fat, emulsifier: lecithins (soy), natural vanilla flavor); Hazelnut Cream (sugar, vegetable oils and fats (oils (sunflower), fats (palm)), low-fat cocoa powder, whey powder, lactose, skim milk powder, emulsifier (E322 sunflower lecithin), flavor, hazelnut); for the icing: White chocolate (sugar, skim milk powder, lactose, emulsifier (E322 soy lecithin), vanillin flavor; dark chocolate curls 70%.
Allergens: Egg, Soy, Milk, Hazelnut
Weight: 500g
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