The Gluten-Free World
Classic Artisan Colomba Raisins and Candied Fruit Gluten and Milk Free
Classic Artisan Colomba Raisins and Candied Fruit Gluten and Milk Free
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Artisan Dove raisins and candied fruit: sugar icing coats the surface of the dove, adding sweetness and a crunchy touch that fits perfectly with the softness of the dough. Roasted almonds complete the picture, offering a pleasant contrast in flavor and a crunchy note to the overall texture.
Ingredients: Flour (corn starch, rice starch, potato starch, sugar, emulsifiers (lactic acid esters of mono and diglycerides of fatty acids, esters of 1.2 propanediol fatty acids), dehydrated glucose, soybean meal, raising agent (disodium diphosphate, sodium acid carbonate, stabilizer: calcium salts of fatty acids), dextrose, lactose-free milk, thickeners: guar gum, hydroxypropylmethicellulose, psylium fiber pea flour, vanillin; Vegetable Margarine (vegetable fat oils (fats (palm), partially hydrogenated fats (palm and coconut in varying proportions), oils (soy, sunflower, corn, canola in varying proportions, partially hydrogenated oils (soy, sunflower, canola and corn in varying proportions)), water, emulsifiers (E471, E322 soy lecithin, preservative (E202), acidity corrector (E330), flavorings, coloring agents (E160b, E100); Orange paste (orange cubes, sucrose, glucose syrup,-fructose, acidity corrector, citric acid E330); Pasteurized egg yolk; Fresh eggs whole; Water; Brewer's yeast; Candied orange (9x9 orange zest from fresh, glucose-fructose syrup, sugar, acidity regulator, E330, citric acid); Raisins (raisins, vegetable seed oil), for the glaze (almond flour, powdered sugar, whole almonds, riso, Egg whites from fresh eggs); Whole almonds; Granulated sugar
Allergens: Soy, Almonds and Eggs
Weight: 500g
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