Gluten Free Farfalle

Combining the two ends of pasta sheets gives birth to our Garofalo Gluten-Free Farfalle, a new format that invokes cheerfulness and good cheer at the table.
They are a short pasta format with a smooth surface, loved by young and old alike, suitable for all kinds of sauces, from the simplest to the most articulate, and are ideal for fresh, light pasta dishes. Garofalo gluten-free Farfalle pasta remains perfectly al dente, making every dish unique.