Specifically formulated for people intolerant to gluten. Ingredients: potato starch, tapioca starch, sugar, chocolate chips 12% (sugar, cocoa paste, low-fat cocoa powder, cocoa butter, emulsifier: lecithin soy, flavorings), sunflower oil, rice flour, corn flour, butter, diastased rice flour, corn starch, milk skimmed powder, eggs* 2.2 percent, glucose syrup, raising agents (ammonium carbonates, sodium carbonates, diphosphates), emulsifier (lecithin soy), flavorings, salt. May contain. nuts, sesame seeds .. *from free-range. Store in a cool, dry place.
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